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We’ve made a discovery on another planet, and we’re sharing it with you! Carbonaut’s astronauts landed on a planet where keto-friendly, gluten-free bread exists, and we're bringing it back to earth. Carbonaut’s keto-friendly gluten-free bread is the same low-carb white bread you already love but without any gluten, nuts, dairy, or GMOs. Our delicious gluten-free bread has only 1g of net carbs and is completely vegan! You could say our delicious gluten-free keto bread does it all--toast it, use it in recipes, make your favourite sandwiches, and more!
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This product is kept frozen at our facility, and is shelf-stable for 10 days after it is thawed! On the day it is removed from the freezer and shipped, we will stamp it with this 10-day date, until which it can be kept in your pantry or in a fridge. If not consumed before this date / to extend the product's shelf life, please freeze it upon delivery!
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Modified resistant tapioca starch, high oleic sunflower oil, native cornstarch, psyllium chicory root fibre, yeast, modified cellulose, coconut sugar, rice bran, xanthan gum, natural flavour, salt
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