Sigdal Bakeri Norwegian Crispbread Spelt & Pumpkin Seeds, 235g

Can’t decide between crackers or bread? Try Norwegian crispbread! Packed with good-for-you natural ingredients like sunflower seeds, pumpkin seeds, and wheat bran, this cross between a cracker and bread is so crunchy and addictive. Whether you enjoy them on a charcuterie board, eat them as a snack, or use them as bases for toppings and dips, these vegan and keto-friendly crackers are a Scandanavian staple, and once you try them, you'll understand why!